Kazoku-Ai Modern Teppanyaki Kitchen serves up the best Gourmet Japanese Teppanyaki and Tempura dishes in Malaysia. Everything from our comprehansive menu to our amazing ambiance gives you a dining experience like no other.
With a combined kitchen experience of over 60 years including a double award winning Chef. We created two World’s Firsts namely The Kazoku-Ai Fire Crab and the Teppanyaki Giant Zebra Mantis Prawns.
Our other popular dishes includes the freshest Salmon Sashimi, Signature Maki, NZ Lamb Cutlets, Kagoshima Wagyu, Tofu Steaks, Grilled Salmon Head, Foie Gras and many more.
We have our on going “All You Can Eat Ala Carte Buffet Lunch”. You can dive into all our amazing food between 12pm and 3pm without burning a hole in the pocket.
Kazoku-Ai simply meant Show more Family Love. This is the best place for all your gatherings with family, great friends and even power business meals. We are a pork free restaurant but we serve award winning Tatenokawa Sake and a wide variety of Fine Wines and Nikka Whiskies.
For more details, feel free to log on to www.fb.com/www.kazokuai.com.my
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